Books about Food

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The curiosities of food : or, The dainties and delicacies of different nations obtained from the animal kingdom P. L. Simmonds 814 downloads
The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World Alexis Soyer 652 downloads
Scientific feeding Dora C. C. L. Roper 547 downloads
Human Foods and Their Nutritive Value Harry Snyder 500 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 1 Eugene Christian 472 downloads
Foods and Their Adulteration Harvey Washington Wiley 461 downloads
Foods and Household Management: A Textbook of the Household Arts Helen Kinne and Anna M. Cooley 445 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 5 Eugene Christian 382 downloads
The Natural Food of Man Hereward Carrington 330 downloads
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages William A. Alcott 314 downloads
Family fare : food management and recipes United States. Agricultural Research Service. Human Nutrition Research Division, United States. Agricultural Research Service. Consumer and Food Economics Research Division, and Institute of Home Economics 267 downloads
What to eat and when Susanna Cocroft 237 downloads
The Food Question: Health and Economy Various 196 downloads
Foods; nutrition and digestion Susanna Cocroft 193 downloads
Essays; Political, Economical, and Philosophical — Volume 1 Graf von Benjamin Rumford 182 downloads
Food and Morals J. F. Clymer 169 downloads
Grocers' Goods Frederick B. Goddard 166 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3 Eugene Christian 162 downloads
A brief guide to the Food Collection Bethnal Green Museum 161 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2 Eugene Christian 151 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4 Eugene Christian 149 downloads
How We Are Fed: A Geographical Reader James Franklin Chamberlain 147 downloads
Displaying results 1–22