Books about Gastronomy (sorted by popularity)
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Displaying results 1–11
- Physiologie du goût (French) Brillat-Savarin 799 downloads
- The Pleasures of the Table George H. Ellwanger 294 downloads
- The Physiology of Taste; Or, Transcendental Gastronomy Brillat-Savarin 274 downloads
- Food and Flavor: A Gastronomic Guide to Health and Good Living Henry T. Finck 203 downloads
- Cakes & Ale Edward Spencer 187 downloads
- The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World Alexis Soyer 176 downloads
- The greedy book : A gastronomical anthology Frank Schloesser 162 downloads
- Petit bréviaire de la Gourmandise (French) Laurent Tailhade 115 downloads
- The Feasts of Autolycus: The Diary of a Greedy Woman Elizabeth Robins Pennell 114 downloads
- Congress Hotel, Home of a Thousand Homes Irving S. Paull and W. S. Goodnaw 114 downloads
- Table traits, with something on them Dr. Doran 104 downloads
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Displaying results 1–11