Books in Category: Cooking & Drinking
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Dressed Game and Poultry à la Mode
Mrs. De Salis
236 downloads
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Carving and Serving
Mary J. Lincoln
235 downloads
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You're really cooking when you're cooking with Seven-Up!
Seven-Up Company
235 downloads
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Cookery for Little Girls
Olive Hyde Foster
234 downloads
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Rigby's reliable candy teacher and soda and ice cream formulas
W. O. Rigby
234 downloads
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Nuts in Family Meals: A Guide for Consumers
United States. Agricultural Research Service. Consumer and Food Economics Research Division
233 downloads
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La vera cuciniera genovese
(Italian)
Emanuele Rossi
233 downloads
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The Calumet Book of Oven Triumphs!
General Foods Corporation
232 downloads
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The Art of Home Candy Making, with Illustrations
Home Candy Makers
231 downloads
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A little cook book for a little girl
Caroline French Benton
231 downloads
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Dairying exemplified, or, The business of cheese-making
J. Twamley
231 downloads
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Let's Cook Meat: Recipes You'll Like
National Live Stock and Meat Board
231 downloads
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The A B C of Cooking : for men with no experience of cooking on small boats, patrol boats, in camps, on marches, etc.
Adeline Balch Coit
231 downloads
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The art and mystery of curing, preserving, and potting all kinds of meats, game, and fish; also, the art of pickling and the preservation of fruits and vegetables
Anonymous
229 downloads
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Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
T. D. Curtis
229 downloads
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Oysters and Fish
Thomas J. Murrey
228 downloads
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50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts
Lucerne Foods and American Dairy Association
228 downloads
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Apples in Appealing Ways [1951]
Mary T. Swickard
227 downloads
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Recipes: Hershey's Baking Chocolate
Hershey Chocolate Corporation
226 downloads
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The Community Cook Book
Anonymous
226 downloads
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Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm
H. Russell Cross, E. Curtis Green, William R. Jones, R. L. West, and Anthony Kotula
225 downloads
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Condiments, Spices and Flavors
Mary Elizabeth Green
225 downloads
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Spices and How to Know Them
Walter M. Gibbs
224 downloads
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French Dishes for American Tables
active 1886-1899 Pierre Caron
224 downloads
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Stevenson Memorial Cook Book
224 downloads
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