Books in Category: Science - Chemistry/Biochemistry
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The Riddle of the Rhine: Chemical Strategy in Peace and War
Victor Lefebure
167 downloads
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Scientific Culture, and Other Essays
Jr. Josiah P. Cooke
167 downloads
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Chambers's Edinburgh Journal, No. 460
Various
165 downloads
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Careers in Atomic Energy
Loyce J. McIlhenny
164 downloads
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Die organische Chemie in ihrer Anwendung auf Physiologie und Pathologie (German)
Freiherr von Justus Liebig
162 downloads
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Scientific American Supplement, No. 530, February 27, 1886
Various
161 downloads
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Scientific American Supplement, No. 421, January 26, 1884
Various
161 downloads
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A Practical Manual of the Collodion Process, Giving in Detail a Method For Producing Positive and Negative Pictures on Glass and Paper.
S. D. Humphrey
161 downloads
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The Daguerreian Journal, Vol. I, No. 8, March 1, 1851
Various
161 downloads
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Scientific American Supplement, No. 561, October 2, 1886
Various
160 downloads
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Cork: Its Origin and Industrial Uses
Gilbert Erwin Stecher
157 downloads
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Anleitung zur quantitativen chemischen Analyse (German)
C. Remigius Fresenius
156 downloads
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Synthetic Tannins, Their Synthesis, Industrial Production and Application
Georg Grasser
156 downloads
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Ketchup: Methods of Manufacture; Microscopic Examination
K. G. Bitting and A. W. Bitting
155 downloads
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Sciências Naturaes (Portuguese)
Anonymous
153 downloads
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On adipocire, and its formation
Charles Mayer Wetherill
153 downloads
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Meta toluene sulphonic acid and related compounds
C. F. H. Allen
152 downloads
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International Weekly Miscellany of Literature, Art and Science — Volume 1, No. 2, July 8, 1850
Various
150 downloads
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The modes of origin of lowest organisms
H. Charlton Bastian
150 downloads
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An account of a useful discovery to distill double the usual quantity of sea-water, by blowing showers of air up through the distilling liquor : and an account of the great benefit of ventilators in many instances, in preserving the health and lives of people, in slave and other transport ships ... also an account of the good effect of blowing showers of air up through milk, thereby to cure the ill taste which is occasioned by some kinds of food of cows.
Stephen Hales
150 downloads
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The Whole Secret Laid Open, Or the Complete Art of Making the Chemical Fulminating Objects,
Anonymous
149 downloads
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Scientific American Supplement, No. 643, April 28, 1888
Various
149 downloads
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Books Relating to Applied Science, Published by E & F. N. Spon, 1887.
E. & F. N. Spon
149 downloads
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A bacteriological study of ham souring
Charles Neil McBryde
146 downloads
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Short-Title Catalog of Publications and Importations of Scientific and Engineering Books
D. Van Nostrand Company
146 downloads
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